Hosted by Kai Ryssdal, our flagship program is all about providing context on the economic news of the day. Through stories, conversations and newsworthy numbers, we help listeners understand the economic world around them.
Airing on Friday, May 22, 2015: The nation’s poultry industry is facing an unprecedented avian flu epidemic. Millions of birds have been slaughtered to try and contain the disease, which is causing an egg shortage. Next: consumer prices, as measured by the Labor Department, ticked up 0.1 percent last month — a bit more if you discount big swings in food and energy costs. We look at why some things get removed from the “core” rate and why the Federal Reserve, for example, uses a different measure when trying to assess inflation.