American Public Media's The Splendid Table is public radio's culinary, culture, and lifestyle program that celebrates food and its ability to touch the lives and feed the souls of everyone. Each week, award-winning host Francis Lam leads listeners on a journey of the senses and hosts discussions with a variety of writers and personalities who share their passion for the culinary delights. Updated every Friday.
We're meeting up with a man devoted to the study of ginger - The Smithsonian's Curator of Botany - John Kress. The Sterns are eating low-country pizza at The Old Firehouse Restaurant in Hollywood, SC and we look at roasting coffee at home with Tom Owens of Sweet Maria's. …read more