The Splendid Table

Description

American Public Media's The Splendid Table is public radio's culinary, culture, and lifestyle program that celebrates food and its ability to touch the lives and feed the souls of everyone. Each week, award-winning host Francis Lam leads listeners on a journey of the senses and hosts discussions with a variety of writers and personalities who share their passion for the culinary delights. Updated every Friday.

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recipes npr public radio restaurants cooking lynne rossetto kasper baking splendid table

The Splendid Table

American Public Media
261 March 2, 2012: The Splendid Table2012-03-02 11:30:00
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262 February 24, 2012: The Splendid Table2012-02-24 11:30:00
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263 February 17, 2012: The Splendid Table2012-02-17 11:30:00
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264 February 10, 2012: The Splendid Table2012-02-10 11:30:00
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265 February 3, 2012: The Splendid Table2012-02-03 11:30:00
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266 January 27, 2012: The Splendid Table2012-01-27 11:30:00
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267 January 20, 2012: The Splendid Table2012-01-20 11:30:00
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268 January 13, 2012: The Splendid Table2012-01-13 11:30:00
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269 January 6, 2012: The Splendid Table2012-01-06 11:30:00
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270 December 30, 2011: The Splendid Table2011-12-30 11:30:00
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271 December 23, 2011: The Splendid Table2011-12-23 11:30:00
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272 December 16, 2011: The Splendid Table2011-12-16 11:30:00
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273 December 9, 2011: The Splendid Table2011-12-09 11:30:00
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274 December 2, 2011: The Splendid Table2011-12-02 11:30:00
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275 November 25, 2011: The Splendid Table2011-11-25 11:30:00
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276 November 18, 2011: The Splendid Table2011-11-18 11:30:00
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277 November 11, 2011: The Splendid Table2011-11-11 11:30:00
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278 November 4, 2011: The Splendid Table2011-11-04 11:30:00
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279 October 28, 2011: The Splendid Table2011-10-28 11:30:00
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280 October 21, 2011: The Splendid Table2011-10-21 11:30:00
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October 21, 2011: The Splendid Table

This week we're taking a food lovers tour of Vietnam with Peter Jon Lindberg, Editor-at-Large of Travel & Leisure Magazine. Jane and Michael Stern are at Metompkin Seafood in Mappsville, Virginia, and Dorie Greenspan, author of Around My French Table, joins us with a very French take on the side dish. Also on the show, food in a war zone, a cake for every state in the nation, and Lynne's answers to your kitchen questions.…read more