American Public Media's The Splendid Table is public radio's culinary, culture, and lifestyle program that celebrates food and its ability to touch the lives and feed the souls of everyone. Each week, award-winning host Francis Lam leads listeners on a journey of the senses and hosts discussions with a variety of writers and personalities who share their passion for the culinary delights. Updated every Friday.
It's the appetites of insects with Marlene Zuk, author of Sex on Six Legs, Lessons on Life, Love and Language from the Insect World. Jane and Michael Stern have found the pinnacle of cafe coffee in Iowa and New York Times columnist, Melissa Clark brings us new ideas for fall vegetables. Her new book is Cook This Now.…read more