The Splendid Table

Description

American Public Media's The Splendid Table is public radio's culinary, culture, and lifestyle program that celebrates food and its ability to touch the lives and feed the souls of everyone. Each week, award-winning host Francis Lam leads listeners on a journey of the senses and hosts discussions with a variety of writers and personalities who share their passion for the culinary delights. Updated every Friday.

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recipes npr public radio restaurants cooking lynne rossetto kasper baking splendid table

The Splendid Table

American Public Media
221 545: Old Vines2014-11-07
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222 544: Turbot Soufflé2014-10-24
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223 542: Salt Block Cooking2014-09-26
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224 541: Buttermilk2014-09-12
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225 488: Homemade Ice Cream2014-08-29
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226 540: Foodelectric2014-08-15
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227 539: Eating Wild2014-08-01
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228 538: Heirloom Yogurt2014-07-18
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229 537: Bouchon Bakery2014-07-04
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230 536: Lucinda's Meatloaf2014-06-20
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231 535: Smoke2014-06-13
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232 534: Family Table2014-05-30
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233 533: Adobo Road2014-05-16
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234 532: Salt Sugar Fat2014-05-02
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235 478: Shared Meals in Blue Zones2014-04-18
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236 531: Raghavan's Dal2014-04-11
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237 530: Saliva the Superhero2014-03-28
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238 529: Beer Profiles2014-03-14
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239 553: Artisan Bread2014-03-07
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553: Artisan Bread

Jeff Hertzberg, Mark Furstenberg on bread, Jeremy Bailenson on empathy, Marin Cogan on D.C. lunch, Jason Wang on Xi'an.…read more

240 528: Meat-Eaters2014-02-28
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