American Public Media's The Splendid Table is public radio's culinary, culture, and lifestyle program that celebrates food and its ability to touch the lives and feed the souls of everyone. Each week, award-winning host Francis Lam leads listeners on a journey of the senses and hosts discussions with a variety of writers and personalities who share their passion for the culinary delights. Updated every Friday.
We take a look at the specialty coffee movement with Michaele Weissman, author of God in a Cup. Diana Henry, author of Salt, Sugar, Smoke, joins us with her take on where to go for flavor inspirations. And Andy Crouch, author of Great American Craft Beer, introduces us to session beer.…read more