The Speakeasy

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Wednesdays at 3:00PM EST The theme song for The Speakeasy is "Whiskey and Loose Women" by Brothers Tune in to The Speakeasy, every Wednesday at 4PM, where host Damon Boelte will discuss cocktails, spirits, wine, beer, tea, coffee and all things in the liquid universe, with guests ranging from bartenders and brewers, alchemists and ambassadors, roasters and regulars, and every expert and enthusiast in between. Learn from some of the world's leading experts in mixology, bar history, distillation and brewing about how we enjoy imbibing today. Damon Boelte has consulted for many bars and restaurants in New York City and beyond, and is currently is the bar director for critically heralded Prime Meats restaurant in Carroll Gardens, Brooklyn. He has worked with many spirits and beverage companies such as Maker's Mark, Plymouth Gin, Tito's Vodka, Corzo Tequila, the American Gin Company, Highland Park and Stumptown Coffee. You can read about his cocktails and techniques in New York Magazine, The New York TImes, Time Out, Imbibe Magazine, GQ, Edible Brooklyn & Manhattan, Saveur, Bon Apetit, La Cucina Italiana, Food & Wine, Travel & Leisure, Eater.com, Tastingtable.com & seriouseats.com. Heritage Radio Network. All Rights Reserved.

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The Speakeasy

Damon Boelte
141 The Speakeasy - Episode 10 - Phil Ward2011-03-30 16:06:37
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142 The Speakeasy - Episode 9 - Nic Cowles2011-03-23 17:33:30
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143 The Speakeasy - Episode 8 - USBG2011-03-10 02:55:39
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144 The Speakeasy - Episode 7 - Nick Jarrett2011-03-02 16:32:23
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145 The Speakeasy - Episode 6 - Brad Farran2011-02-16 15:55:38
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146 The Speakeasy - Episode 5 - Ian Wolff2011-02-16 13:55:08
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147 The Speakeasy - Episode 4 - Ari Form2011-02-02 16:10:54
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148 The Speakeasy - Episode 3 - Adam Kolesar2011-01-26 16:12:48
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The Speakeasy - Episode 3 - Adam Kolesar

On the third installment of The Speakeasy, Damon sits down with Adam Kolesar, tiki drink expert and proprietor of Brooklyn Orgeat Works. The two sit down to discuss the origins of the traditional Mai Tai and how it's been lost in modern cocktail culture. Tune in the find out where you can go for an authentic tiki experience in New York City, and how rum profiles matter more than you might expect in the execution of an excellent cocktail. This episode was sponsored by S. Wallace Edwards & Sons. For more information visit www.surryfarms.com…read more

149 The Speakeasy - Episode 2 - Thomas Waugh2011-01-20 17:06:38
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150 The Speakeasy - Episode 1 - Brian Miller2011-01-12 16:43:48
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