Tuesdays at 3:00PM EST
Michael Harlan Turkell captures the inner workings of kitchens and documents the lives of chefs in their restaurant world. On The Food Seen, he'll further explore the amalgamation of food and art by talking to artists from a multitude of media. Guest will range from photographers, food stylists, interior architects for restaurants, industrial designers -- all the players that make you want to eat with your eyes. Get ready to feast your ears!
For more check out Michael's website: www.HarlanTurk.com
Michael Harlan Turkell, a once aspiring chef and now freelance photographer, captures the inner workings of kitchens for his award-winning “BACK OF THE HOUSE” project, which documents the lives of chefs in the restaurant world. As former photo editor of Edible Brooklyn and Edible Manhattan, his recurring BACK OF THE HOUSE series appeared in the magazines from 2006 to 2011. Michael was nominated for a James Beard Foundation Award in Visual Storytelling and was featured in 25 Under 25: Up-and-Coming American Photographers V2 (PowerHouse Books). He received a Photo District News Photo Annual Award and his photos have been printed in an array of publications and cookbooks.
Heritage Radio Network. All Rights Reserved.
The Food Seen - Episode 201 - Hannah Hart of My Drunk Kitchen
On today’s episode of THE FOOD SEEN, we raise a glass with Hannah Hart of My Drunk Kitchen on YouTube. In a mere few years, Hannah’s YouTube channel has over 1.3 million subscribers, who patiently wait for Thursdays, when a new video is released, full of adult beverages, pro-am cooking, and childish shenanigans. A fateful night of cat sitting, a bottle of red wine, and an attempt to make grilled cheese, all caught on camera, lead to Hannah’s internet celebrity fame. Her unlikely odyssey is now highlighted in My Drunk Kitchen: The Cookbook. Learn how to make The Hartwich, a Can Bake, Latke Shotkes, PB&J&PC, Scotch Eggs, Tiny Sandwiches, Saltine Nachos, Pizza Cake, Uncurrygement Curry … and of course, drink while you’re doing it. This program was brought to you by Michter's.
"Entertainment never seemed like a viable option - it seemed so impractical! ... YouTube, blessedly, was that open door." [14:00]
"What's so awesome about YouTube is you can make videos for your friends still and it doesn't have to be for the goal of gaining a million subscribers. I hope people don't lose sight of that." [16:00]
"If I didn't think there was a healthy separation from the me in my body and the me I was in front of somebody else, I would be a crazy person. Of course its a little played up." [24:00]
--Hannah Hart on The Food Seen…read more