The Food Seen

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Tuesdays at 3:00PM EST Michael Harlan Turkell captures the inner workings of kitchens and documents the lives of chefs in their restaurant world. On The Food Seen, he'll further explore the amalgamation of food and art by talking to artists from a multitude of media. Guest will range from photographers, food stylists, interior architects for restaurants, industrial designers -- all the players that make you want to eat with your eyes. Get ready to feast your ears! For more check out Michael's website: www.HarlanTurk.com Michael Harlan Turkell, a once aspiring chef and now freelance photographer, captures the inner workings of kitchens for his award-winning “BACK OF THE HOUSE” project, which documents the lives of chefs in the restaurant world. As former photo editor of Edible Brooklyn and Edible Manhattan, his recurring BACK OF THE HOUSE series appeared in the magazines from 2006 to 2011. Michael was nominated for a James Beard Foundation Award in Visual Storytelling and was featured in 25 Under 25: Up-and-Coming American Photographers V2 (PowerHouse Books). He received a Photo District News Photo Annual Award and his photos have been printed in an array of publications and cookbooks. Heritage Radio Network. All Rights Reserved.

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The Food Seen

Michael Harlan Turkell
101 The Food Seen - Episode 103 - Marja Vongerichten, Kimchi Chronicles2012-06-05 16:20:21
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102 The Food Seen - Episode 101 - Adam Perry Lang2012-05-31 13:58:49
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103 The Food Seen - Episode 102 - James Peterson2012-05-29 15:32:04
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104 The Food Seen - Episode 100 - Peter Arkle2012-05-01 15:51:24
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105 The Food Seen - Episode 99 - Mindy Fox2012-04-24 16:01:32
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106 The Food Seen - Episode 98 - Elizabeth Thacker Jones & The Food Book Fair2012-04-17 19:43:23
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107 The Food Seen - Episode 97 - Deb Perelman of Smitten Kitchen2012-04-10 15:55:30
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108 The Food Seen - Episode 96 - David McMillan and Frederic Morin of Joe Beef2012-04-03 15:11:08
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109 The Food Seen - Episode 95 - Sara Moulton2012-03-29 13:58:24
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110 The Food Seen - Episode 94 - Fishs Eddy2012-03-20 17:55:56
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111 The Food Seen - Episode 93 - Jennifer Rubell2012-03-13 15:56:12
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112 The Food Seen - Episode 92 - Hugh Acheson of Five & Ten, The National, Gosford Wine and Empire State South2012-03-07 01:29:47
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113 The Food Seen - Episode 91 - Colby and Megan Garrelts of bluestem2012-02-28 15:49:53
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114 The Food Seen - Episode 90 - Salvatore Rizzo of De Gustibus Cooking School2012-02-21 15:48:52
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115 The Food Seen - Episode 89 - Ideas In Food2012-02-14 14:57:18
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The Food Seen - Episode 89 - Ideas In Food

On today’s THE FOOD SEEN, H. Alexander Talbot, half of the cherished blog Ideas in Food, a culinary consulting business (with Aki Kamozawa), that shares catered skillsets for creativity with chefs. It started as a digital notebook to record their work restaurant kitchens. What it’s become is a starting point for many culinary round tables; how to concept an idea and give it the structure and clarity it needs. As seen in their book, IDEAS IN FOOD, they cultivate thought through classic techniques and innovative approaches … cook inquisitively and eat inspired. This episode is sponsored by White Oak Pastures. "I think language often guides, or misguides us, in the development of ideas. So someone that does a 'deconstructed' clam chowder, I suppose it's more 'analyzed' clam chowder. . . Its still clam chowder, it's just your version of it." --Alexander Talbot on The Food Seen…read more

116 The Food Seen - Episode 88 - Roger Smith Cookbook Conference2012-02-07 18:19:35
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117 The Food Seen - Episode 87 - Remedy Quarterly2012-01-31 17:42:57
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118 The Food Seen - Episode 85 - Elephant Props2012-01-26 14:57:27
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119 The Food Seen - Episode 86 - Dirt Candy2012-01-24 19:40:41
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120 The Food Seen - Episode 84 - Nissa Pierson2012-01-10 20:00:39
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