The Food Seen

Description

Tuesdays at 3:00PM EST Michael Harlan Turkell captures the inner workings of kitchens and documents the lives of chefs in their restaurant world. On The Food Seen, he'll further explore the amalgamation of food and art by talking to artists from a multitude of media. Guest will range from photographers, food stylists, interior architects for restaurants, industrial designers -- all the players that make you want to eat with your eyes. Get ready to feast your ears! For more check out Michael's website: www.HarlanTurk.com Michael Harlan Turkell, a once aspiring chef and now freelance photographer, captures the inner workings of kitchens for his award-winning “BACK OF THE HOUSE” project, which documents the lives of chefs in the restaurant world. As former photo editor of Edible Brooklyn and Edible Manhattan, his recurring BACK OF THE HOUSE series appeared in the magazines from 2006 to 2011. Michael was nominated for a James Beard Foundation Award in Visual Storytelling and was featured in 25 Under 25: Up-and-Coming American Photographers V2 (PowerHouse Books). He received a Photo District News Photo Annual Award and his photos have been printed in an array of publications and cookbooks. Heritage Radio Network. All Rights Reserved.

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The Food Seen

Michael Harlan Turkell
181 The Food Seen - Episode 24 - Ian Knauer2010-11-02 21:19:58
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182 The Food Seen - Episode 23 - The New Brooklyn Cookbook2010-10-26 17:43:43
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183 The Food Seen - Episode 3 - Melissa Clark2010-10-25 14:36:57
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184 The Food Seen - Episode 22 - Sara Jenkins & Alex Raij2010-10-20 13:49:47
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185 The Food Seen - Episode 21 - Palo Santo with Jacques Gautier & Maximilian Gautier2010-10-13 13:27:43
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186 The Food Seen - Episode 20 - Graphic Design with Matteo Bologna, Douglas Riccardi & Louise Fili2010-10-05 19:23:09
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187 The Food Seen - Episode 19 - Glass Blowing with Chef Michael Ayoub of Fornino & Anders Rydstedt2010-09-29 15:42:03
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The Food Seen - Episode 19 - Glass Blowing with Chef Michael Ayoub of Fornino & Anders Rydstedt

This week on The Food Seen Michael sits down with expert glass-blower Anders Rydstedt and Chef Michael Ayoub of Fornino. The gang discuss glass blowing, sugar blowing, using super-hot glass-blowing technology for cooking, and bringing kitchenwear into the world of blowing glass. They also drop a bevy of mind-blowing glass-related facts on the listening audience (remember: glass is a liquid frozen in time by one thousand degrees of heat). This episode was sponsored by Fairway: like no other market.…read more

188 The Food Seen - Episode 17 - King Phojanakong2010-09-14 19:14:05
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189 The Food Seen - Episode 16 - Cut Brooklyn2010-09-08 10:17:55
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190 The Food Seen - Episode 15 - Corin Hewitt2010-08-31 19:23:20
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191 The Food Seen - Episode 13 - Natalie Jeremijenko2010-08-17 15:21:31
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192 The Food Seen - Episode 12 - Cat Kramer & Zack Denfeld2010-08-10 19:11:33
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193 The Food Seen - Episode 11 - Michael Laiskonis & Francis Lam2010-08-03 18:54:14
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194 The Food Seen - Episode 10 - Nathalie Smith & Eugenia Bone2010-07-27 16:25:39
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195 The Food Seen - Episode 9 - applewood2010-07-20 19:53:38
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196 The Food Seen - Episode 1 - Quentin Bacon, Francesco Tonelli & Andrew Scrivani2010-07-19 14:55:55
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197 The Food Seen - Episode 8 - Julia Ickes2010-07-13 19:08:24
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198 The Food Seen - Episode 7 - Jason Wright & Emilie Baltz2010-07-07 12:23:58
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199 The Food Seen - Episode 6 - Jessica Romm Perez & Fredrika Stjarne2010-07-01 10:56:04
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200 The Food Seen - Episode 5 - Charlotte Druckman2010-06-22 19:33:23
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