The BBQ Central Show

Description

The BBQ Central Show is a weekly internet based show that airs live each Tuesday from 9pm-11pm EST originating from Cleveland, Ohio. Each show attempts to cover the big news items in the BBQ and Grilling industry in hopes of promoting the art and sport of barbecue. It is widely considered to be the longest running and BEST show of its kind on any type of medium. Join me each Tuesday and help spread the gospel of barbecue and grilling!

Tags

grill radio podcast grilling bbq bar-b-q barbecue

The BBQ Central Show

Greg Rempe
521 January 8, 2013 – Official Archive2013-01-09 12:00:11
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522 Attention YouTube Subscribers!!2013-01-04 17:31:35
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523 January 2, 2013 – Official Archive2013-01-03 12:00:01
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524 December 26, 2012 – Official Archive2012-12-27 12:00:18
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525 December 18, 2012 – Official Archive2012-12-19 12:00:29
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526 December 11, 2012 – Official Archive2012-12-12 12:00:26
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527 December 4, 2012 – Official Archive2012-12-05 12:00:11
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528 November 27, 2012 – Official Archive2012-11-28 12:00:33
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529 November 20, 2012 – Official Archive2012-11-21 12:00:01
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530 November 13, 2012 – Official Archive2012-11-14 12:00:48
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531 November 6, 2012 – Official Archive2012-11-07 12:00:27
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532 October 23, 2012 – Official Archive2012-10-24 11:00:40
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533 October 16, 2012 – Official Archive2012-10-17 11:00:43
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534 October 9, 2012 – Official Archive2012-10-10 11:00:25
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535 October 2, 2012 – Official Archive2012-10-03 12:00:29
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536 September 25, 2012 – Official Archive2012-09-26 12:00:27
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537 September 18, 2012 – Official Archive2012-09-19 11:07:17
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September 18, 2012 – Official Archive

Hour 1: Creator of The Outdoor Cooking Channel and Pitmaster of HomeBBQ.com, Kevin Bevington, joins me to talk about his impending cook at the Sam’s Club Regional this weekend in Hendersonville, TN. If you have been following Sam’s you know that the Hendersonville regional is STACKED with great cooks! Kevin also promises to share some HUGE news as it relates to The Outdoor Cooking Channel…you won’t want to miss this! Monthly contributor to the show, Scott Roberts, joins me to hit and review some new rubs and sauces. This is a great way to feel confident when you buy or the BEST way to prevent you from wasting your money on something that sucks! Hour 2: Meathead Goldwyn, from Amazingribs.com, joins me for the second hour. Meathead is a crowd favorite and always brings unique insight and information to every topic we cover. Tonight promises to be no different. On the agenda: Bare Bones BQ competitions, is the meat sweeter closer to the bone, infared styles of grills and letting meat “come up” to room temperature. …read more

538 September 11, 2012 – Official Archive2012-09-12 04:13:52
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539 September 4, 2012 – Official Archive2012-09-05 12:00:04
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540 August 28, 2012 – Official Archive2012-08-29 12:00:58
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