The BBQ Central Show

Description

The BBQ Central Show is a weekly internet based show that airs live each Tuesday from 9pm-11pm EST originating from Cleveland, Ohio. Each show attempts to cover the big news items in the BBQ and Grilling industry in hopes of promoting the art and sport of barbecue. It is widely considered to be the longest running and BEST show of its kind on any type of medium. Join me each Tuesday and help spread the gospel of barbecue and grilling!

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grill radio podcast grilling bbq bar-b-q barbecue

The BBQ Central Show

Greg Rempe
181 Fresh Turkeys Don’t Mean “FRESH” Turkeys…2018-11-14 04:55:02
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182 BONUS CONTENT – The Michael Symon Interview – FINALLY!!2018-11-13 09:00:03
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183 Pat LaFrieda Talks Popular Cuts and Dry-Aging…and more!2018-11-08 09:00:20
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184 Ask Dr. BBQ…AND A Varsity High School Competition BBQ Team??!!2018-11-07 05:45:20
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185 30th Annual “Jack” World Champ & 2018 KOTS List Revealed!2018-11-01 08:00:40
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186 The Most “Star Studded” First Hour Ever…2018-10-31 03:55:33
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187 Embedded Correspondents Talk Social Media No-No’s!2018-10-25 08:00:43
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188 Otto Wilde Grill Talk With Pat LaFrieda…2018-10-24 03:55:41
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189 The Best Moments of The BBQ Central Show in 10 Minutes or Less.2018-10-19 08:00:39
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190 Pitts & Spitts – They Make a Pellet Cooker Too!2018-10-19 03:22:35
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191 Steven Raichlen says “Stop Cutting The Steaks Already!!”2018-10-17 03:55:23
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192 King Solomon Comes To Talk Meats…2018 SCA World Champ Too!2018-10-11 08:00:36
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King Solomon Comes To Talk Meats…2018 SCA World Champ Too!

(Hour 2 - October 9, 2018) In the 2nd hour, I will be joined by first time guest and the Vice President of Sales for King Solomon Foods, Grant Siegel. Grant is a younger guy trying to make his mark in the family business, whihc happens to be a very competitive segment to be in. How does Grant separate King Solomon Foods from the others in the marketplace, who is he selling to and can YOU get your hands on some of his product? All questions to be answered tonight! Closing the show tonight is the newest SCA World Champion Steak winner, Terry Roan. Terry took the overall title this past weekend at the final event in Fort Worth Texas. We will get the recap of the weekend, what the judging process is like and how he cooked his world championship steak! For quick access to all show merch and important links, you can use this Linktree site! PLEASE SUPPORT THE SHOW SPONSORS The BBQ Guru Big Poppa Smokers Butchers BBQ Green Mountain Grills Cookshack Cookin Pellets FireBoard Smithfield Traeger Grills Southside Market & Barbeque National Barbecue News  …read more

193 Meathead Talks All Things Pizza!2018-10-10 03:55:31
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194 Mushroom Forager and Koji Expert Jeremy Umansky – Larder Deli.2018-10-04 08:00:51
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195 Primitive Pits Isn’t so Primitive After All!2018-10-03 03:55:19
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196 Embedded Correspondents Select “Guests Hall of Famers” For The Show2018-09-27 08:00:12
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197 Half of The Grill Dads is HERE! Smithfield 2019 Programs Announced!2018-09-26 03:55:52
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198 Bunch of Swines Talks About Winning The American Royal Invitational!2018-09-20 08:00:11
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199 Smokey D’s and Butcher BBQ Talk About ARO GC and RGC Respectively!2018-09-19 03:55:16
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200 Fireboard At The Royal and KCBS World Invitational BBQ Championship!2018-09-13 08:00:57
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