Blending Barrel Aged Sour Beers
Tomme Arthur & Gwen Connley, The Lost Abbey
Tomme Arthur and Gwen Conley bring The Lost Abbey barrel room to attendees. They offer two styles of beer aged in different barrels and walk attendees through the process of blending beers to achieve different final results. Learn why similar beers aged in the same type of barrel taste different and how blending them can add complexity to the final result.
Music is provided by the PK Jazz Collective on the Free Music Archive and is used under the Creative Commons License.
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