Barbecue Secrets

Description

International barbecue champion and bestselling cookbook author Rockin' Ronnie Shewchuk hosts a podcast about the smoky world of barbecue and grilling. The Barbecue Secrets podcast features interviews with barbecue experts, answers to listener questions, great recipes and useful tips and tricks.

Tags

barbeque grilling bbq smoking barbecue planking

Barbecue Secrets

Rockin' Ronnie
21 Rockin' Ronnie call-in segment May 4th on Vancouver's Christy Clark show2009-05-05 19:38:00
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22 Ronnie's May 2 Appearance on Global TV2009-05-03 04:32:00
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23 Everything I Know About Communication, I Learned From Barbecue: Part III2009-01-21 20:56:00
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24 Everything I Know About Communication, I Learned From Barbecue: Part II2009-01-18 17:22:00
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25 Everything I Know About Communication, I Learned From Barbecue: Part I2009-01-10 08:00:00
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26 Barbecue Secrets #9: Rockin' Ronnie on The Tasting Room2008-08-06 21:35:00
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27 Barbecue Secrets #8: More Planking Secrets2006-07-12 04:48:00
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28 Barbecue Secrets #7: Whole Hog!2006-07-07 18:12:00
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29 Barbecue Secrets #6: Planking Secrets video #12006-06-10 18:56:00
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30 Barbecue Secrets #5: A barbecue history lesson and more...2006-04-14 19:28:00
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Barbecue Secrets #5: A barbecue history lesson and more...

Welcome to the fifth edition of the Barbecue Secrets podcast, a show celebrating the many pleasures of outdoor cooking. E-mail questions, tips and suggestions to barbecuesecrets@ronshewchuk.com. In this edition: 2:20 An interview with World Barbecue Organizer Rocky Danner who talks about how the people of the West Indies used empty U.S. Army oil drums to make the precursor of the modern back yard grill (the photo at the top of this post is an authentic Jamaican barbecue grill made from an oil drum) 12:41 Craig "Meathead" Goldwyn of amazingribs.com and I answer a couple of questions about ribs from listener Craig Jolly one about marinades and rubs, and another about the infamous "Texas crutch" 33:24 Competition Corner -- Jeff of Light My Fire BBQ asks about the merits of wood pellets and Glenn Erho of House of Q wonders if there's a better way to clean the cooking grates of his Smokey Mountain Cooker. Links Rocky Danner is a reporter for the National Barbecue News Craig "Meathead" Goldwyn is the creator of www.amazingribs.com and he has a special section on marinades at http://www.amazingribs.com/recipes/marinades.html For more information about hardwood pellets, visit Traeger Industries' Web site at http://www.traegerindustries.com/tips6index.htmThere's a section of The Virtrual Weber Bullet, a Web site for afficionados of the famous Smokey Mountain Cooker, where they talk about cleaning the cooking grates of the Bullet. http://www.virtualweberbullet.com/cleanup.html Podcast #5  Recipe: Marinade for Pork Since Craig and I talked about marinades, here's one of my favorites: Pork tastes great no matter how you prepare them, but this sweet, aromatic marinade nicely offsets the richness of pork and gives it an exotic edge. You can use this for ribs, chops or tenderloins. 1/4 cup/50 mL soy sauce2 Tbsp./25 mL dry sherry2 Tbsp./25 mL honey2 Tbsp./25 mL brown sugar1 tsp./5 mL salt1/2 tsp./2 mL crushed anise seed1/2 tsp./2 mL  ground cinnamon 1/8 tsp./1/2 mL ground cloves1 Tbsp./15 mL grated fresh ginger Combine ingredients in a saucepan and heat gently until sugar is dissolved.  Cool before marinating meat in a sealable bag for at least an hour, or overnight in the fridge if you want a stronger flavour. Rockin' Ronnie Shewchuk is the author of Planking Secrets: How to Grill with Wooden Planks for Unbeatable Barbecue Flavor, and Barbecue Secrets: Unbeatable Recipes, Tips & Tricks from a Barbecue Champion, published by Whitecap Books. Find him, and more recipes, at www.ronshewchuk.com.…read more

31 Barbecue Secrets #4: A real Barbecue Queen and more...2006-03-04 23:25:00
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32 Barbecue Secrets #3: British BBQ legends and more...2006-02-13 08:12:00
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33 Barbecue Secrets #2: Amazing Ribs and more...2006-01-31 23:08:00
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34 Barbecue Secrets #1: Winter Grilling and more...2006-01-16 10:41:00
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